T-Bone vs. New York Strip Steak
T-bone or New York strip steak: Is one better than the other? Not necessarily, but you’ll certainly find that some steak enthusiasts prefer one or the other. Luckily, that’s why most steakhouses have options. And, when you cook steak at home, you always have the final decision over which cut to choose. But which cut you should choose remains to be answered, and we will do our best in this guide to help you solve the problem by comparing these delicious steak cuts. What Is T-bone Steak? T-bone steak gets its name from the T-shaped bone that runs along its outer edge and middle. However, there’s much more to this steak than its signature bone. This cut of beef is also famous because it houses two types of steak: strip steak and tenderloin. That’s right — when you dig into this steak, you can actually enjoy two steaks in one. On one side of the bone is the strip steak, which is rich in beef flavor with tender meat. On the other side of the bone is a thicker, even more tender tenderloin, w...
